Keep Your Kitchen Hood Clean

Keep Your Kitchen Hood Clean

Your range hood does some pretty heavy lifting: it sucks up smoke, steam, and odours from your stovetops and vents them outside. That’s why it’s so important to have a regular cleaning schedule to ensure your hood is performing its job.

Ideally, you’ll want to clean your hood and vents every six months. This will remove any excess grease and prevent it from building up on the interior of the duct and fan, as well as helping to improve your indoor air quality. Find out https://oklahomacityhoodcleaners.com/

Before you begin cleaning your range hood, start by dusting it off with a duster or dry cloth. This will help to remove any dry debris and dirt so you can focus on removing the grease build-up. Use a non-abrasive sponge and a cleaning solution recommended in your owner’s manual to scrub away the grime. Be sure to wipe the surface dry afterward to avoid water marks.

Expert Grease Hood Cleaning Solutions for Safer Kitchens

The filter is another part of your range hood that can become very dirty over time. If yours is reusable, you can wash it in the sink with soapy water and a brush to scrub the nooks and crannies before letting it air dry. If yours is not reusable, you’ll need to replace it regularly.

If you need a professional to assist you in cleaning your commercial kitchen hood, call Service-Tech. We are IKECA-certified to perform NFPA 96 inspections and can provide a complete cleaning that meets all the requirements of a safe and compliant ventilation system.

Oklahoma Hood Cleaning – Kitchen Exhaust Cleaners LLC
“1713 NE 52nd St
Oklahoma City, OK 73111”
(405) 371-5291